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Coffee All Natural Ginger Powder for Inflammation
Product Description
Coffee All Natural Ginger Powder for Inflammation
Ginger is the fresh rhizome of perennial herb ginger,in Chinese medicine ginger has divergence,anti-nausea, anti-cough and other effects.Nicepal Ginger Powder is selected from Hainan fresh ginger,made by the world's most advanced spray-drying technology and processing, which keeps its nutrition and aroma of fresh ginger well. Instantly dissolved, easy to use.
Features
Keep fresh nutrients and pure ginger flavor, quality assurance, color natural, good solubility, no preservatives, no essence or synthetic pigment.
Application
Direct drinking
Disslove 4 grams of ginger powder directly into 200-250ml warm water for drink.
Product specification
Appearance | Powder, powder loosing, no agglomeration, no visible impurity. |
Color | Orange-yellow |
Odor | Odor of fresh ginger |
Ingredient | 92% natural ginger |
water | ≤5% |
Solubility | ≥92% |
Total Plate Count | <1000 CFU/g |
Salmonella | Nil |
Coli | ≤10 MPN/100g |