Top Quality Orange Juice Powder For Bakery and Chocolate
Product Description
Top Quality Orange Juice Powder For Bakery and Chocolate
Fu orange has a local characteristics of tropical orange crops. Its characteristics are: fruit large, thin skin, juicy, high content of selenium, sweet and sour, especially palatable. Nicepal Orange Powder is selected from Hainan fresh orange made by the world's most advanced spray-drying technology and processing, which keeps its nutrition and aroma of fresh orange well. Instantly dissolved, easy to use.
Features
Keep fresh nutrients and pure orange flavor, quality assurance, color natural, good solubility, no preservatives, no essence or synthetic pigment.
Application
Direct drinking
Disslove 10 grams of orange powder directly into 150-200ml warm water for drink.
Product specification
| Appearance | Powder, powder loosing, no agglomeration, no visible impurity. |
| Color | Orange yellow |
| Odor | Odor of fresh orange |
| Ingredient | 92% natural orange |
| water | ≤5% |
| Solubility | ≥92% |
| Total Plate Count | <1000 CFU/g |
| Salmonella | Nil |
| Coli | ≤10 MPN/100g |