Our factory specializes in the production of tropical fruit and vegetable powder, desiccated coconut and frozen fruit pulp: 2 fruit&vegetable powder work lines with an annual output of 10,000 tons of powder, main products are coconut milk powder, mango powder, papaya powder, pineapple powder, banana powder, lemon powder, ginger powder, etc. 1 desiccated coconut production line with an annual output of 2,500 tons of desiccated coconut . 6 quick frozen coconut milk and quick frozen fruit pulp production lines, with an annual output of 30,000 tons of frozen pulp.
Lemon Juice
Maybe you are a Lemon Juice purchasing manager, who are looking for high quality Lemon Juice, and Hainan Nicepal Industry Co.,Ltd are a professional manufacturer & supplier that can meet your needs. Not only Lemon Juice we produced have certificated the international industry standard, but we can also meet your customization needs. We provide online, timely service and you can get professional guidance on Lemon Juice. Don't hesitate to get in touch with us if you are interested in Lemon Juice, we won't let you down.
Hainan NicePal Frozen Citron Lime Puree is made from in-season fresh lemons, originally from Canton Province. The lemons are pressed in a clean environment, and the juice is rapidly frozen at -38°C, then stored at -18°C. The entire process, from pressing to freezing, is completed within 30 minutes, effectively preserving the fresh flavor and nutritional content of the puree.
NicePal Calamansi Puree is made from freshly harvested calamansi, processed in a clean environment. The juice is quickly extracted and frozen at -38°C, then stored at -18°C. The entire process, from juicing to freezing, is completed within 30 minutes, effectively preserving the fresh flavor and nutritional content of the puree. Calamansi is a tart orange that is native to the Philippines and surrounding areas. It is also known as calamondin or Philippine lime.
Nicepal quick-frozen green lemon／lime puree uses fresh limes in the season, squeezes the juice in a clean environment, and freezes it at -18°C after quick freezing at -38°C. From juicing to quick-freezing, the whole process takes 30 minutes Finished inside, effectively retaining the fresh flavor and nutrients of limes.
Hainan NicePal Frozen Concentrated Lemon Puree is made from fresh, in-season yellow lemons. The lemons are juiced and pulped in a clean environment, then concentrated 15 times using a unique production process. Afterward, the puree is rapidly frozen at -38°C and stored at -18°C, effectively preserving the fresh flavor and nutritional value of the lemons.
Nicepal quick-frozen yellow lemon puree uses fresh yellow lemons in the season, squeezes the juice in a clean environment, and freezes it at -18°C after quick freezing at -38°C. From juicing to quick-freezing, the whole process takes 30 minutes Finished inside, effectively retaining the fresh flavor and nutrients of yellow lemon.
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