NicePal Blood Orange Puree is made from freshly harvested Blood Orange, processed in a clean environment. The juice is quickly extracted and frozen at -38°C, then stored at -18°C. The entire process, from juicing to freezing, is completed within 30 minutes, effectively preserving the fresh flavor and nutritional content of the Blood Orange puree.

Hainan NicePal Frozen Concentrated Blood Orange Juice is made from fresh, in-season Blood Oranges, juiced and concentrated in a clean environment. The juice is rapidly frozen at -38°C and then stored at -18°C. The entire process, from juicing to freezing, is completed within 30 minutes, effectively preserving the fresh flavor and nutritional content of the Blood Orange.
No Additives: Free from artificial flavors, colors, and preservatives.
Nutrient Preservation: Effectively retains the nutritional components and authentic aroma of Blood Orange. The juice has a fine texture, natural color, and is easy to use.

Hainan NicePal Blood Orange Powder is made from fresh Blood Oranges, with no added water, by directly extracting the fresh juice. It is then refined using advanced spray-drying technology, effectively preserving the nutritional content and aroma of the Blood Orange. The powder dissolves instantly, is convenient to use, and is an excellent food ingredient. No additives, no essence.
The blood orange is a variety of orange with crimson, near blood-colored flesh. It is one of the sweet orange varieties (Citrus × sinensis).

NicePal Clementine Puree is made from freshly harvested Clementine, processed in a clean environment. The juice is quickly extracted and frozen at -38°C, then stored at -18°C. The entire process, from juicing to freezing, is completed within 30 minutes, effectively preserving the fresh flavor and nutritional content of the Clementine puree.

NicePal Calamansi Puree is made from freshly harvested calamansi, processed in a clean environment. The juice is quickly extracted and frozen at -38°C, then stored at -18°C. The entire process, from juicing to freezing, is completed within 30 minutes, effectively preserving the fresh flavor and nutritional content of the puree.
Calamansi is a tart orange that is native to the Philippines and surrounding areas. It is also known as calamondin or Philippine lime.

Hainan NicePal Calamansi Powder is made from fresh Calamansi, with no added water, by directly extracting the fresh juice. It is then refined using advanced spray-drying technology, effectively preserving the nutritional content and aroma of the Calamansi. The powder dissolves instantly, is convenient to use, and is an excellent food ingredient. No additives, no essence. Calamansi is a tart orange that is native to the Philippines and surrounding areas. It is also known as calamondin or Philippine lime.

Hainan NicePal Frozen Concentrated Clementine Juice is made from fresh, in-season Clementines, juiced and concentrated in a clean environment. The juice is rapidly frozen at -38°C and then stored at -18°C. The entire process, from juicing to freezing, is completed within 30 minutes, effectively preserving the fresh flavor and nutritional content of the Clementine.

Hainan NicePal Clementine Powder is made from fresh Clementines, with no added water, by directly extracting the fresh juice. It is then refined using advanced spray-drying technology, effectively preserving the nutritional content and aroma of the Clementine. The powder dissolves instantly, is convenient to use, and is an excellent food ingredient. No additives, no essence.

Hainan NicePal's frozen concentrated orange juice is crafted from freshly harvested, high-quality oranges, sourced from carefully selected cooperated farms. In a clean environment, the juice is extracted and concentrated, then rapidly frozen at -38°C and stored at -18°C. The entire process, from juicing to freezing, is completed within 30 minutes, ensuring the preservation of the oranges' fresh flavor and rich nutritional content. Free from additives, artificial essences, preservatives, and artificial colorings, this product is 100% natural, maintaining the integrity and purity of the oranges.