Our factory specializes in the production of tropical fruit and vegetable powder, desiccated coconut and frozen fruit pulp: 2 fruit&vegetable powder work lines with an annual output of 10,000 tons of powder, main products are coconut milk powder, mango powder, papaya powder, pineapple powder, banana powder, lemon powder, ginger powder, etc. 1 desiccated coconut production line with an annual output of 2,500 tons of desiccated coconut . 6 quick frozen coconut milk and quick frozen fruit pulp production lines, with an annual output of 30,000 tons of frozen pulp.
bayberry
Hainan Nicepal Industry Co.,Ltd as a professional bayberry manufacturer and supplier in China, all the bayberry have passed the international industry certification standards, and you can be completely assured of quality. If you do not find your own Intent bayberry in our product list, you can also contact us, we can provide customized services.
Hainan NicePal Waxberry Powder is made from fresh waxberries, with no added water, by directly extracting the fresh juice. It is then refined using advanced spray-drying technology, effectively preserving the nutritional content and aroma of the waxberries. The powder dissolves instantly, is convenient to use, and is an excellent food ingredient. No additives, no essence.
Hainan NicePal Waxberry Powder is made from fresh waxberries, with no added water, by directly extracting the fresh juice. It is then refined using advanced spray-drying technology, effectively preserving the nutritional content and aroma of the waxberries. The powder dissolves instantly, is convenient to use, and is an excellent food ingredient. No additives, no essence.
Hainan NicePal Waxberry Powder is made from fresh Waxberries, processed directly into fresh pulp without adding water. It is then refined using advanced spray drying technology, effectively preserving the nutritional content and original flavor of the Waxberry. The pulp is convenient to use.
Hainan NicePal Frozen Concentrated Waxberry Juice is made from fresh, in-season Waxberries, juiced and concentrated in a clean environment. The juice is rapidly frozen at -38°C and then stored at -18°C. The entire process, from juicing to freezing, is completed within 30 minutes, effectively preserving the fresh flavor and nutritional content of the Waxberry.
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