Pure Pineapple Powder for Baking Ingredients

Pineapple(Bromelia ananas Linne) is one of the famous tropical fruits and belongs to  the four famous fruits in Hainan. The plant has short stems, many leaves, arranged in rosettes, sword-shaped, apex acuminate, entire margin or sharp teeth, green ventral surface, pinkish green backside, brownish-red edges and tops, and smaller leaves at the top of the inflorescence. 150 or more flowers are produced, and once they flower the individual fruits of the flowers join together to create one multiple fruit that is a wide cylindrical shape with thick, rough skin which is dark green when unripe and orange-yellow when ripe. Its flesh is yellow and juicy, with sweet aroma, sweet and sour taste, often eaten raw, squeezed juice or added to beverages, and can also be added to cooked food.

Pure Pineapple Powder for Baking Ingredients

Nicepal Pineapple Powder is selected from fresh pineapple in Hainan as raw material, made by the world's most advanced spray-drying technology and processing, whichkeeps its nutrition and aroma of fresh pineapple well. Instantly dissolved, easy to use.

Features:

Keep fresh nutrients and pure pineapple flavor, quality assurance, color natural, good solubility, no preservatives, no essence or synthetic pigments

 

Application

Nicepal Pineapple powder can be well applied in beverage,ice cream,food supplement,confectionery etc..

 

Direct drinking:

Disslove 10 grams of pineapple powder directly into 150-200ml warm water for drink.

Product specification