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NFC Pumpkin Puree Pulp From Nicepal

Nicepal quick-frozen pumpkin puree uses fresh pumpkins of the season, squeezes the juice in a clean environment, and quickly freezes at -38°C and then freezes it at -18°C. From juicing to quick-freezing, the whole process takes 30 minutes Finished, effectively retaining the fresh flavor and nutrients of the pumpkin.
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Nicepal Frozen Pumpkin Pulp


Nicepal  quick-frozen pumpkin puree uses fresh pumpkins of the season, squeezes the juice in a clean environment, and quickly freezes at -38°C and then freezes it at -18°C. From juicing to quick-freezing, the whole process takes 30 minutes Finished, effectively retaining the fresh flavor and nutrients of the pumpkin.


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Jackie Xu (American market)                                    Tina Chen (Oceania market)

   ahxu@nicepal.com.cn                                          xnchen@nicepal.com.cn
   +86 -13707584512                                                 +86- 13698997644
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Daisy Xu (Asian market)                                             

  Jxu@nicepal.com.cn                                             
   +86- 13719230270                                                
   +86-898-66736780                                                

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